wine
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Sommel-AI: Char Siu Pork with Riesling
Tonight I’m trying out Waitrose British Free Range Char Siu Pork Medallions. I’ll serve them with homemade ‘Korean carrots’ – basically a quick sweet and spicy pickle of Jullien carrots -, smacked cucumbers – Lao Gan Ma, salt, sesame oil-, Vadasz Kim Chi, broad rice noodles. I asked Chat GPT for a Waitrose wine pairing